Special guest: Anne Marie Zammit from Neriku Catering where we are discussing catering for weddings in Malta & Gozo.
In this episode we cover:
– Neriku – Past, present & future
– How has catering changed with the times?
– Latest trends in wedding catering in Malta
– What do you specialise in as a caterer?
– How do you create new concepts?
– How to calculate the right amount of food for a wedding
– Where do you get inspiration for new products from?
– What is the deadline to book catering for the wedding?
– What is the difference between working B2B VS B2C?
– Words of advice to couples
